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Pork shoulder without bone

Like a knuckle of ham, but without the bone! A tender meat that should never be overcooked, otherwise you will lose the juice and the fine taste! see less

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Quantity

Price 7,92 €
Price 7,92 €

Pork belly

Also known as lean bacon, pork belly lends itself to many recipes. It is often used in Asian cuisine, in broths or with noodles, but also to accompany great dishes with a little meaty and salty touch, less fatty than bacon. see less

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Price 8,25 €

Pork Spirengue roast

The joy of a pork roast, with bone & ribs. These are the first ribs joined together, ideal for baking! see less

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Quantity

Price 9,24 €
Price 9,24 €

Rack of pork with rind and bone

Classic pork roast with rind, with the added taste of the bone see less

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Quantity

Price 9,90 €
Price 9,90 €

Rack of pork with rind

Classic Pork Roast with rind see less

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Quantity

Price 11,22 €
Price 11,22 €