Jazz Apples - 1pc ±240g
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Fragrant, crunchy and sweet, jazz is characterised by its slightly acidic appearance! see less
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Pink Lady apples - 1pc ±240g
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Fragrant, very fruity, quite sweet and very crunchy, the Pink Lady will delight your taste buds from November to May. see less
Cumberland sausage 1 pc ±130g
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Traditional English sausage made with minced pork, breadcrumbs, sage, black pepper & mustard powder Gluten, Mustard see less
Italian Sausage 1 pc ±130g
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Traditional English sausages made from minced pork with salt, pepper & fennel seeds. see less
Toulouse sausage 1pc ±130g
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Artisanal pork sausages minced with a knife - salt pepper & nutmeg see less
Black Angus Tenderloin
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Perfect for the grill, an extremely tender meat, similar to flank steak. Free-range, grass-fed beef, matured between 3 and 5 weeks on carcass. see less
Blanquette of veal
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Shoulder and breast of veal, ideal for blanquette see less