Charolais ±200g
Nous n'acceptons plus de commandes pour l'instant.
An AOP cheese from Burgundy, traditionally dry with a very smooth paste. Quite strong on the goat taste. A real amateur cheese! see less
Categories
Cut (weight)
Availability
Nombre de personnes
Forme
Active filters
Nous n'acceptons plus de commandes pour l'instant.
An AOP cheese from Burgundy, traditionally dry with a very smooth paste. Quite strong on the goat taste. A real amateur cheese! see less
Nous n'acceptons plus de commandes pour l'instant.
Switzerland's legendary PDO cheese, made in the mountain pastures over a wood fire see less
Nous n'acceptons plus de commandes pour l'instant.
The legendary Tuscan Pecorino, matured for two years in a cave for an incomparable softness and taste. It is considered the best Pecorino in the world and has won many awards in world competitions. see less
Nous n'acceptons plus de commandes pour l'instant.
A fatty paste and a fruity taste for this PDO cheese made in the Alps see less
Nous n'acceptons plus de commandes pour l'instant.
A triple cream cheese, like a hug. A clever blend of homemade truffles and this is the ultimate pleasure cheese. see less
Nous n'acceptons plus de commandes pour l'instant.
This delicious chocolate chip cake will make you melt. A salted butter caramel icing adds a little addictive note, a must have for your children's snacks!
Composition & Allergens: Flour, eggs, sugar, Dark Chocolate, butter, cocoa, yeast, salt.
Composition & Allergens: Flour, eggs, sugar, Dark Chocolate, butter, cocoa, yeast, salt.
see less
Nous n'acceptons plus de commandes pour l'instant.
The subtle scent of Orange Blossom, combined with the fresh notes of yellow lemon for a soft cake with a crispy golden crust
Composition & Allergens: Flour, eggs, sugar, butter, almonds, yeast, orange blossom, candied lemon zest and pieces
see less
Nous n'acceptons plus de commandes pour l'instant.
A real raw milk raclette from Savoie, carefully washed with Apremont wine see less
Nous n'acceptons plus de commandes pour l'instant.
This cake with Australian origins will be perfect with your tea or coffee! A soft texture, crunchy nuts and a chocolate ganache...A 4 hour favourite!
Composition & Allergens: Flour, sugar, banana, eggs, oil, milk, nuts, dark chocolate, yeast, salt
see less
Nous n'acceptons plus de commandes pour l'instant.
A selection according to the seasons and Anaïs' inspiration of artisanal macaroons!
You will find a mix of the following flavours, available according to the seasons:
*Dark chocolate - ginger / Dark chocolate - pink orange berry / Milk and dark chocolate - Thai basil and chilli / Dark chocolate - violet - blackcurrant / Dark chocolate - peppermint - anise / Milk chocolate - passion
*coffee / vanilla / salted butter caramel / raspberry heart pistachio / praline / green tea sobacha
*bergamot tangerine heart / violet blackcurrant / raspberry white chocolate / lemon verbena listed / coconut lime / Jasmine apricot heart
Composition & Allergens: nuts, eggs, lactose
see less
Nous n'acceptons plus de commandes pour l'instant.
A condensed version of the Loire in a small Crottin. see less
Nous n'acceptons plus de commandes pour l'instant.
Des pommes fondantes contrastées par des noisettes croquantes.. Une pointe de cannelle, et on obtient un cake extrêmement moelleux et très gourmand!
Composition & Allergènes: Farine, sucre, pommes, œufs, huile, noisettes, levure, cannelle, sel
see less