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Filets de Barbue 500g, sans peau

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Minute-cut from the whole fish (about 1.2kg!), these fillets of Barbue will delight you with their white, lean and firm flesh, between Turbot and Sole. The Barbue lends itself to all types of cooking, grilled, fried, in court-bouillon or poached.
Origin: North Sea - Belgium see less

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Beurre Doux 250g

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Beurre de Normandie fabriqué dans la tradition de la maturation longue des crèmes de premier choix Type de lait: Vache Cru, Origine: France see less

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