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Fresh rosemary in a bunch 1pc
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A camphorated scent and a slightly spicy taste, rosemary goes very well with thyme, bay leaves or tarragon. It will spice up lamb, rabbit, game, pork or poultry brilliantly. It is also the ideal companion for courgettes, aubergines and mushrooms. see less
Fresh sage in a bunch 1pc
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Known as "pig's grass" because it goes well with pork, it is also suitable for any white meat or game, and is delicious to enhance a salad. Sage has a very pronounced flavour and is best used on its own, as it will coat your entire dish. see less
Fresh Mint in a bunch 1pc
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A fresh, peppery-sweet flavour, ideal for teas and desserts, mint flavours meats such as lamb and game deliciously and is an essential ingredient in tabbouleh. Mint goes very well with cumin, coriander and cinnamon. see less
Chervil in a bunch 1pc
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Very fragrant, eat it raw or add it at the end of cooking to preserve its flavour. It is essential to chop it to release its aromas. see less
Fresh coriander in a bunch 1pc
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Fresh coriander is often used to sprinkle over dishes to enhance their flavour and can be mixed with many spices, such as cumin, turmeric or ginger. Indispensable for green curries but also for chutneys! see less
Fresh dill in bunch 1pc
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A slightly aniseed flavour and freshness. Ideal for your fish, but also for sour cream-based dishes. Dill has a strong but delicate flavour and is not recommended for use with garlic or hot spices, which mask its taste. see less
Fresh tarragon in a bunch 1pc
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A fine herb with a very pronounced flavour. Tarragon is delicious with chicken, but also in vinaigrette (mustard-tarragon, we love it!). Its fragrance resists well to cooking, which gives it a nice place in garnished bouquests. see less
Curly parsley in organic bunch 1pc
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A more subtle aroma than flat-leaf parsley, but less strong. It does not stand up well to cooking, unless you grill it quickly to sprinkle on shrimp croquettes, for example! see less
Fresh chives in a bunch 1pc
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A slightly alliaceous flavour, chives are reminiscent of shallots, but in a more subtle way. It adds a delicate touch to cream-based dishes, but also to fish and vegetables. see less
Flat parsley in bunch 1pc
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It has a more intense aroma than curly parsley and is also better suited to cooking. Keep it in the refrigerator in a glass of water, you will keep it longer! Parsley is also a concentrate of vitamins and minerals! see less
Thyme / Laurel in bunch 1pc
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The essential ingredients of the bouquet garni! see less
Fresh Bear's garlic 100g
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Quite rare on our shelves, and yet so good! Bear's garlic is a wild plant that resembles lily of the valley and can be eaten raw or cooked (we prefer it raw!) to liven up salads, pizza, pasta or any other dish. In pesto, it is magical! In short, we love it. see less
Fresh basil in bunch 1pc
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A fresh and slightly lemony flavour that blends divinely with olive oil, garlic and lemon, Basil is the king of Mediterranean cuisine. see less