Organic dried apricots 220g
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Organic dried apricots from France, organic farming. These are the timeless fruits we all know and love. Delicately sweet and delicious. Excellent as a snack or delicious in a salad with chicken, they can be enjoyed in many ways. Naturally rich in fibre, vitamins and antioxidants. see less
White seedless grapes 500g
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The classic white grapes, juicy and fruity! see less
Butternut organic - 1pc ±kg
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The flesh of the butternut squash is much more tender than that of other squashes. It can be boiled, steamed or baked. Butternut can be stored for several months! see less
Early Treviso - 1pc ±300g
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A less pronounced flavour than its big late sister, as its name indicates, it comes from Treviso in Italy. It is excellent grilled or cut into thin slices and seasoned with extra virgin olive oil, salt, pepper and balsamic vinegar! see less
Palourdes / Vongole par 200g
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La Palourde, c'est LE coquillage nécessaire pour des Pasta Alla Vongole, mais aussi pour une Clam Chowder. A consommer rapidement, et bien laver avant! L'idéal est de les laisser tremper dans une eau bien froide au moins 20 minutes. Comptez 200 à 250g de palourdes par personnes pour des pâtes ! see less
Organic Cashew nuts Ravier 200g
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One of the best oleaginous fruits: The perfect combination of crunchiness, monounsaturated fats (= good for your health), and a host of vitamins and minerals. see less
Roasted ham with honey
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About 4 slices per 150g
A delicious artisan ham roasted in honey for a long time for a great taste!
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Castelfranco 1pc
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Known in Belgium, Castelfranco is a crunchy salad with a bitterness reminiscent of chicon, but not as pronounced. A great discovery! see less
Organic sweet potatoes 1kg
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A tasty, slightly sweet taste reminiscent of carrots. The sweet potato has nothing in common with the potato despite its name! The sweet potato is the basis of many tropical dishes. It also has less glycemic value than the potato. There are many ways to prepare it: boiled, sautéed, baked or fried. see less
Organic Italian seedless grapes 500g
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Delicious pink grapes with a less pronounced taste than black grapes, more aromatic than white grapes, a seedless delight! see less
Organic "Saveurs d'antan" tomatoes 500g
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A delicious mix of tomatoes of forgotten varieties that varies with the seasons. see less
Mortadella di Bologna PGI per 200g (6 slices +/-)
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A unique delicatessen, it is the Italian "ham sausage" but so much better, with a strong, slightly spicy taste. see less
Fresh peas 500g
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Plongés dans l'eau bouillante, ou à la française, revenus dans du beurre, leur petit goût légèrement sucré fait merveille pour accompagner grillades et volailes. see less
Datterino Tomatoes 500g
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A nice alternative to the cherry tomato, a little more acidic but with a more refined taste, we highly recommend it! see less
Sirop artisanal d'Aubel 225g
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The latest syrup made with 100% pears and apples from the Herve region, guaranteed to be succulent and without colouring! see less
Saltufo "truffled" 80g
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A small salami with truffles and parmesan: completely addictive! In blocks or slices (we recommend very thin slices ;-) ) see less
Organic pine nuts from Italy 80g
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The best pine nuts on the market. Indispensable for making Pestos, ideal in salads but also to garnish meat and fish (try it!), Pine nuts are also an excellent source of vegetable protein and "good fat", as well as Magnesium, Zinc, Manganese, Copper... see less
Solette 150 g
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Plus petit qu'une sole, avec un peu moins de chair et au goût plus léger dont certain raffolent!
Origine: Mer du Nord - Belgique
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Orri Clementines 1kg
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A sweet and slightly lemony citrus fruit. see less
Jauno cherry tomatoes 300g
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The cherry tomato is much sought after for its slightly sweeter taste than its larger sisters. see less
Whole roasted organic pistachios 180g
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Roasted pistachios still in their shell. see less
Late season treviso 250g
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With a slightly bitter taste, as the name suggests, it originates from Treviso in Italy. It is excellent grilled or thinly sliced and seasoned with extra virgin olive oil, salt, pepper and balsamic vinegar! see less
Clementines ORRI premium 1kg
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The sweetest clementine on the market. see less
Guanciale per 250g
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The essential ingredient for Carbonara, Gricia or Amatriciana! Guanciale is a very fatty part of pork cheek, seasoned with pepper, it is harder than pancetta and has a more spicy taste. see less
Saucisson pur porc aux noisettes 1pc
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Un saucisson pur porc d'Auvergne de 250g. La notion "pur porc" n'est pas que du marketing: c'est un gage de qualité que tant la viande hâchée que le gras du saucisson viennent de morceaux finement sélectionnés et uniquement de porc. Avec des morceaux entiers de noisettes pour croquer sous la dent! see less
Saucisson pur porc nature 1pc
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Un saucisson pur porc d'Auvergne de 250g. La notion "pur porc" n'est pas que du marketing: c'est un gage de qualité que tant la viande hâchée que le gras du saucisson viennent de morceaux finement sélectionnés et uniquement de porc. see less
Organic flat beans (Coco flat) 500g
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From the same family as the green bean, but with a flattened pod. More fleshy and crunchy, it is a bold alternative. Need an Asian touch? Sauté in sesame oil with a little garlic. see less
Terrine de Porc
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Terrine de Porc see less
Salsiccia stagionata 200g
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Italian dry sausage see less
Unsalted Pistachios Ravier 160g
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Unsalted Shelled Pistachios are a real savoury treat to enjoy. The shells have been carefully removed to allow you to enjoy the delicious flesh. These unsalted pistachios are rich in fibre, vegetable protein and healthy fats, making them a nourishing and energising snack. see less
Fresh Morels 100g
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Treat yourself to the rare and exquisite pleasure of fresh Morels, coveted by epicureans the world over. These delicious gastronomic gems are a culinary treasure, with their distinctive honeycombed cap and rich earthy smell. Fresh Morels have a unique taste profile that combines smoky, umami and nutty notes. Their meaty texture and complex flavour make them a sought-after ingredient in gourmet cooking. Whether sautéed in butter, incorporated into creamy sauces or used as a luxurious garnish for savoury dishes, fresh Morels will transport your taste buds into a world of unparalleled indulgence. see less
Genuine Parma Ham 200g
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A true Italian emblem, Prosciutto di Parma has strict specifications that give it its sublime and unique taste. Made only from Duroc or Large White pork, it is salted with sea salt and matured for a minimum of 12 months, with no additives allowed. So it's a nitrite-free ham! see less
Pineapple Extra Sugarloaf - 1pc ±kg
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Very strong taste and sweeter than the "classic Annas"! 1kg +/- per Pineapple! Pineapple helps digestion thanks to Bromelain, an enzyme that splits proteins and has anti-inflammatory, cardiovascular, and anti-tumor properties! see less
Smoked sausage
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Pure pork smoked in the mountains of the Jura for that characteristic taste see less
Sausage with comté cheese
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A pure pork sausage in which we add large cubes of comté cheese for more deliciousness see less
Sirtema Noirmoutier potatoes 500g
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Round with white flesh and a little sweet. It holds up well in the oven, ideal for roasting. see less
Burrata in foglia 1pc
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A traditional Burrata preserved in a vine leaf. An Apulian cheese par excellence, Burrata was invented by a farmer who wanted to preserve his unsold mozzarella by adding milking cream to it! This is what gave this creamy cousin of Mozza its unique appearance!
Milk type: Cow; Origin: Puglia
Milling: No
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Huitres Fines de Claires d'Oléron n°3 par 6
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Not very fleshy, it owes its strong iodine taste to its maturing in the claires, the shallow clay basins of the island of Oleron. It is one of the most appreciated varieties. see less
Scampis par 250g
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Large unpeeled scampi, available daily from the North Sea! see less
Dos d'Aiglefin
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Une chair blanche qui s'apparente à celle de la morue, mais avec un goût nettement plus raffiné, l'Aiglefin est préféré au cabillaud par les Ecossais et les canadiens pour les Fish&Chips par exemple!
Origine: Atlantique NE - Islande
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