Mini cocktail sausages per 6 ±180g
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Ideal for an aperitif, or if you prefer to fry them quickly! see less
Lamb chops 1pc Irish ±110g
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Open ribs, rich in flesh, ideal for grilling, with herbs of Provence and a simple seasoning. Or why not in a sauce, green pepper, cream and mushrooms? see less
Organic Celery root 1pc
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The star of the famous remoulade, celeriac can also be cooked in purée, au gratin or even fried! Cut the celeriac into chips and put it in the oven with a little fat, it will replace your traditional starchy foods. see less
Drops - 100g
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DROPS pure butter PDO from Poitou Charente with our sourdough, homemade pastry cream and grand cru chocolate. DROPS is an alternative version of the classic chocolate bread: it is more flaky, includes custard and contains more chocolate.
Allergens: Luten, Eggs and Milk
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Raisin Bread - 100g
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Pure butter PDO raisin breads from Poitou Charente with our homemade sourdough. The sourdough improves the taste and preservation. What else can we say, they are magnificent!
Allergens: Gluten, Sulphites, Eggs and Milk
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Apple Gosette - 100g
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Gosette/chausson pure butter PDO from Poitou Charente with our homemade sourdough and apple sauce. Our sourdough improves the taste and preservation. The gosette is very tasty and not very sweet. The fruit is really highlighted.
Allergens: Gluten, Sulphites, Eggs and Milk
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Eggplant Long China - 1pc ±350g
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On les appelle les "Aubergines chinoises", une variété d'aubergine longues (jusqu'à 30 cm!) délicieuses sautées en Wok, mais rôties entières au four. Une belle variété qui fera jouer votre imagination! see less
Dark Kumato Tomatoes 500g
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A dark variety with soft, sweet and juicy flesh with a hint of acidity. see less
Potatoes grenailles 500g
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Grenailles de Noirmoutier, delicious potatoes with tender flesh, ideal for frying or baking. see less
Organic spinach sprouts 250g
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An ideal addition to your salads, with all the benefits of spinach: Very rich in iron as well as vitamins A, B, K, C and antioxidants! Spinach aids digestion, which is why it's nicknamed "the broom of the stomach"! Unlike sprouts (soybeans, alfalfa, etc), in young shoots, only the stem and young leaves are eaten. Leaving the root and the base of the stem allows the plant to grow back. see less
Tropea onions 500g
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The Tropea onion is a sweet and mild variety of onion, often considered one of the best in the world. It is characterised by its dark red skin and juicy, tender flesh. It is particularly suitable for salads, sauces and marinades, but can also be used for cooking and frying. The Tropea onion variety is often associated with Italian cuisine and is particularly popular in the Calabria region. Its mild, sweet flavour makes it an ideal ingredient for sweet and sour dishes and spice blends. see less
Baby Jazzy potatoes 500g
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As a grenailles see less
Oeufs BIO Plein Air Belges
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Des oeufs BIO gros calibre d'une ferme de Namur provenant de poules élevées en plein air. Ils sont bons, ils sont ultra-frais ! see less
Ham sausage
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The ham sausage is made from finely chopped pork and homemade spices! see less
Eggplant Viola - 1pc ±600g
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A round eggplant from Sicily, ideal for gratins, for example, Sicilian-style with a slice of onion, a slice of tomato, mozzarella, a little chives, and olive oil! see less
Plain Kouign Amann - 70g
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Typical pastry from my home town (Finistère, Brittany). Kouign amann is a salted butter flaky cake with sugar. It smells and tastes like salted butter caramel.It should be eaten warm! Reheat it in the oven at 200° for 2/3 minutes or in the microwave for 20/30 seconds or on a low heat in a frying pan, turning it over +- every 20 seconds until it is lukewarm.
Allergens: Gluten, Eggs and Milk
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Kouign Amann Chocolate - 70g
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Typical pastry from my home (Finistère, Brittany). Kouign amann is a salted butter flaky cake with sugar. It smells and tastes like salted butter caramel. I add a dark chocolate grand cru for chocolate lovers!It should be eaten warm! Reheat it in the oven at 200° for 2/3 minutes or in the microwave for 20/30 seconds or on a low heat in a frying pan, turning it over +- every 20 seconds until it is lukewarm.
Allergens: Gluten, Eggs and Milk
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Organic grape tomatoes 550g
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For us, it is a bit like the "queen of the classic tomatoes". The taste is round and pronounced, the flesh is juicy and fragrant, it's just a delight. see less
Organic Marmande Tomatoes 500g
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A medium sized tomato that provides a nice variation to the classic tomato. A slightly more pronounced flavour with a hint of acidity that will go very well with your salad dressings. see less
Organic Ravier Raisins 200g
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In salads, sauces, snacks, cakes... The uses of sultanas are endless for this nut lover ;-) see less
Organic table oranges - 1pc ±kg
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Juicy, sweet and tangy, oranges have been cultivated for thousands of years in Asia. Imported into Europe in the 15th century, it is a delight to our taste buds and can be used in any number of ways! see less
Gateau Breton - 100g
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Another typical pastry from my home town (Finistère, Brittany). This Breton cake is often confused with its little brother the Breton shortbread. It's the opposite of this one, it's still very soft despite its shortbread side.
Allergens: Gluten, Eggs and Milk
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Almond Croissant - 200g
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The quintessential almond croissant with generous almond cream to match!Viennese pastry to share because it is very generous!
Allergens: Gluten, Eggs, Milk and Almonds
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Organic big frisee salad 1pc
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A crunchy salad with a hint of bitterness! - Big frisée = big frises! see less
Organic Scarole salad 1pc
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A variety of chicory that can be eaten as a salad, with a mild taste tinged with bitterness. see less
Turnips in a bunch 1pc
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The star of soups and stews, don't forget it in your couscous either. Prefer slow cooking after peeling, or use it raw, simply grated like a carrot. see less
Piece of Pizza Quatro Stagione
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4 Seasons Pizza (Ham, Mozzarella, Mushrooms, Olives, Artichokes). A reheatable pizza, produced daily in the traditional Bella Italia oven.
Allergens: Lactose, Gluten
Preparation: 10-15 minutes at 180°
Storage: 2-3 days in fridge
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Classic Tiramisu - 1 portion
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A fresh tiramissu of the day made with Mascarpone, Coffee, Boudoirs.
Allergens: Milk, Gluten
Preparation: 3-4 days in the fridge
Storage: 3-4 days in the fridge
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Arancini Classic - 1 piece
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Rice croquette filled with fresh tomato sauce, spinach and mozzarella.
Allergens: Lactose, Gluten
Preparation: 10-15 minutes at 180°
Storage: 3-4 days in fridge
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Tiramisu Speculoos - 1 portion
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A fresh tiramissu of the day made with Mascarpone, Coffee, and Speculoos replace the boudoirs
Allergens: Milk, Gluten
Preparation: 3-4 days in the fridge
Storage: 3-4 days in the fridge
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Piece of Pizza Prosciutto e Funghi
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Ham Mushroom & Mozzarella Pizza. A reheatable pizza, produced daily in the traditional Bella Italia oven.
Allergens: Lactose, Gluten
Preparation: 10-15 minutes at 180°
Storage: 2-3 days in the fridge
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Arancini Bolo - 1 piece
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Rice croquette filled with Bolognese & mozzarella sauce.
Allergens: Lactose, Gluten
Preparation: 10-15 minutes at 180°
Storage: 3-4 days in fridge
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Tiramisu Limoncello - 1 portion
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A fresh tiramissu of the day made with Mascarpone, Boudoirs dipped in lemoncello
Allergens: Milk, Gluten
Preparation: 3-4 days in the fridge
Storage: 3-4 days in the fridge
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Piece of Pizza Prosciutto
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Ham & Mozzarella Pizza. A reheatable pizza, produced daily in the traditional Bella Italia oven.
Allergens: Lactose, Gluten
Preparation: 10-15 minutes at 180°
Storage: 2-3 days in the fridge
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Tiramisu Raspberry Pistachio - 1 portion
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A fresh tiramissu of the day made with Mascarpone and boudoir soaked in pistachio infused milk, with a pistachio and wild berry cream!
Allergens:Milk, Gluten, Nuts
Preparation: 3-4 days in the fridge
Storage: 3-4 days in the fridge
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Piece of Pizza Margherita
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The traditional Pizza Margherita, with a tomato base and mozzarella cheese. A reheatable pizza, produced daily in the traditional Bella Italia oven.
Allergens: Lactose, Gluten
Preparation: 10-15 minutes at 180°
Storage: 2-3 days in the fridge
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Shi Take 200g
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Dense, firm, white and very fragrant, it releases a woody, earthy flavour when cooked. Ideal in soups and noodle dishes. see less
Organic bog beans 500g
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In the Italian aperitivo, eaten raw with pecorino. But also in salads. see less
Black Crimean Tomatoes 500g
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A soft and tender tomato with a sweet and not too acidic taste see less
Pineapple Tomatoes 500g
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Orange tomatoes contain betacarotene, which is excellent for the skin! This medium-sized variety is fleshy and soft, not too bitter, with a slightly sweet taste! see less