Accueil

View

Grid

Grid(2 items)

List

Showing 1-14 of 14 item(s)

Active filters

  • unittype: /1pc ±110g
  • unittype: /175g
  • unittype: /250g

Pomegranate - 1pc ±130g

Nous n'acceptons plus de commandes pour l'instant.

A variety of passion fruit, slightly acidic and very rich in vitamin C. A very juicy pulp with an exceptional aroma, the Grenadilla is also rich in fibre! To be eaten plain, opened in half and eaten with a spoon. Don't hesitate to use it to garnish a salad, or even a fish! see less

see more

T-bone Black Angus

Nous n'acceptons plus de commandes pour l'instant.

In steak or roast, the Black Spot is the back part of the beef leg, also called "Gîte à la Noix" or Rumsteak. It is as tender as the tenderloin, a little more stringy and tastier! Ideal for braises and roasts or steak! see less

see more

Late season treviso 250g

Nous n'acceptons plus de commandes pour l'instant.

With a slightly bitter taste, as the name suggests, it originates from Treviso in Italy. It is excellent grilled or thinly sliced and seasoned with extra virgin olive oil, salt, pepper and balsamic vinegar! see less

see more

T-bone Black Angus

Nous n'acceptons plus de commandes pour l'instant.

Taste quite similar to entrecote, less fatty and marbled, this tender and tasty piece is next to the fillet and will give you a tastier "steak" than a pure fillet, or a fatter roast than Roastbeef! see less

see more