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Very rich in iron as well as vitamins A, B, K, C and antioxidants! Spinach helps with digestion, which is why it's called "the broom of the stomach"! see less

A delicious combination of sultanas, hazelnuts, almonds and cashews! see less

Delicious nuts selected by Silvia & Bruno. One of the dried fruits with the most antioxidants and omega-3. Excellent for the blood circulation. see less

Ideal to be candied, simmered or to accompany meat or poultry! see less

Mulino Bianco is an iconic Italian brand. Tasty biscuits with demanding recipes. A unique round and sandy taste. It's addictive!
Producer:Mulino Bianco
Allergens:Arachids, nuts, sesame, milk, eggs, soy see less

Mulino Bianco is an iconic Italian brand. Tasty biscuits with demanding recipes. A unique round and sandy taste. It's addictive!
Producer:Mulino Bianco
Allergens:Arachids, nuts, sesame, milk, eggs, soy see less

Mulino Bianco is an iconic Italian brand. Tasty biscuits with demanding recipes. A unique round and sandy taste. It's addictive!
Producer:Mulino Bianco
Allergens:Arachids, nuts, sesame, milk, eggs, soy see less

Almond paste base mounted with a smooth ricotta cream.
Allergens: Lactose, Gluten
Storage: 2-3 days in fridge see less

An Italian style "baba au rhum". A little gourmet delight produced daily in the workshops of Bella Italia.
Allergens: Lactose, Gluten
Storage: 2-3 days in the fridge see less

A green tomato with orange stripes (a sign of its primeur status) with a slightly acidic taste and firm, melting flesh. A delight, ideal for multicoloured salads, or for variation :) see less

A rustic apple like the reinette, tart, perfect for chewing or in a pie. see less

Two-coloured, red on a yellow background, the Juliet comes from the south west of France. Crunchy, juicy and sweet. see less

A very tight, upright variety of lettuce with wavy, very fleshy, very green leaves, resembling a small Romaine lettuce. The core remains compact. The taste is slightly sweet, hence the name, and reminiscent of hazelnuts. It is a good substitute for iceberg, but also delicious pan-fried or braised. see less

A rustic variety with a medium-large size and a very pronounced, slightly acidic taste. This tomato contains a lot of flesh and no seeds. see less

Perfect little biscuit for a relaxing break, with pronounced notes of lemon and caramel.
Composition & Allergens: Flour (wheat gluten), butter (of which lactose), white sugar, caramel (5.2%), cornstarch, brown sugar, lemon zest (0.2%), salt. Manufactured in a facility that uses: gluten, eggs, soya, milk, nuts, sesame. see less

A sweet, long-lasting fruit with a thousand benefits. see less

An excellent snack, delicious with fish and chicken (grilled, in butter!). Almonds also help to reduce bad cholesterol and are excellent for the bones thanks to their high mineral concentration. see less

Un des fruits les moins caloriques du marché à la densité minérale élevée. Les framboises, c'est plein de potassium, de calcium, de magnesium et de fer, sans oublier la vitamine C et P, qui favorise la circulation sanguine! A consommer dans les 2-3 jours! see less

Roasted Cashews are a crunchy delight that combine a slightly crunchy texture with a rich, buttery flavour. Thanks to their carefully controlled roasting process, these nuts have an irresistible aroma. They are also an excellent source of healthy fats, protein and essential minerals. see less

The classic white grapes, juicy and fruity! see less

Organic dried apricots from France, organic farming. These are the timeless fruits we all know and love. Delicately sweet and delicious. Excellent as a snack or delicious in a salad with chicken, they can be enjoyed in many ways. Naturally rich in fibre, vitamins and antioxidants. see less

The delicious rhubarb jam from Belberry, a Belgian company (from Kortrijk) founded in 1956. Fruit chosen from around the world for its exceptional flavour, slow cooking in an open cauldron and the passionate touch of a master jam maker. see less

The flesh of the butternut squash is much more tender than that of other squashes. It can be boiled, steamed or baked. Butternut can be stored for several months! see less

A less pronounced flavour than its big late sister, as its name indicates, it comes from Treviso in Italy. It is excellent grilled or cut into thin slices and seasoned with extra virgin olive oil, salt, pepper and balsamic vinegar! see less

One of the best oleaginous fruits: The perfect combination of crunchiness, monounsaturated fats (= good for your health), and a host of vitamins and minerals. see less

Producer:Falcone
Allergens:Arachids, nuts, sesame, milk, egg, soy see less

Producer:Falcone
Allergens:Brachis, shelled fruit, sesame, milk, eggs, soy see less

Producer:Falcone
Allergens:Brazil nuts, shelled fruit, sesame, milk, eggs, soy see less

The famous Italian cookie, with its special shape and unique taste. Matilde Vicenzi has been producing these legendary biscuits for over 110 years!
Producer:Matilde Vicenzi
Allergens:Arachids, nuts, sesame, milk, eggs, soy see less

Known in Belgium, Castelfranco is a crunchy salad with a bitterness reminiscent of chicon, but not as pronounced. A great discovery! see less

A tasty, slightly sweet taste reminiscent of carrots. The sweet potato has nothing in common with the potato despite its name! The sweet potato is the basis of many tropical dishes. It also has less glycemic value than the potato. There are many ways to prepare it: boiled, sautéed, baked or fried. see less

Strawberries, Currants, Morello cherries, Raspberries. A Belgian company (from Kortrijk) founded in 1956. Fruit chosen from all over the world for its exceptional flavour, slow cooking in an open cauldron and the passionate touch of a master jam maker. see less

Plongés dans l'eau bouillante, ou à la française, revenus dans du beurre, leur petit goût légèrement sucré fait merveille pour accompagner grillades et volailes. see less

A nice alternative to the cherry tomato, a little more acidic but with a more refined taste, we highly recommend it! see less

Delicious pink grapes with a less pronounced taste than black grapes, more aromatic than white grapes, a seedless delight! see less

A delicious mix of tomatoes of forgotten varieties that varies with the seasons. see less

The best pine nuts on the market. Indispensable for making Pestos, ideal in salads but also to garnish meat and fish (try it!), Pine nuts are also an excellent source of vegetable protein and "good fat", as well as Magnesium, Zinc, Manganese, Copper... see less

Salted butter caramel as we like it, on pancakes or simply with a spoon!
Composition & Allergens: Cream, sugar, glucose syrup, butter (including lactose), milk, fleur de sel. Made in a workshop using: gluten, eggs, soya, milk, nuts, sesame. see less

Peut contenir des traces de fruits secs, de noix, de gluten et de protéines de lait. see less

A golden, crispy cookie with comforting flavours
Composition & Allergens: Flour (wheat gluten), butter (of which lactose), dark chocolate (11.7%) (cocoa mass (53%), sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring), brown sugar, hazelnuts (7.8%), white sugar, eggs, salt, yeast. Manufactured in a workshop using: gluten, eggs, soya, milk, nuts, sesame. see less